Italian Pork Tenderloin
Fresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.
Read MoreFresh sage, sun-dried tomatoes, prosciutto, and cream give this pork tenderloin dish its rich flavor. It's absolutely wonderful and simple! Chopped ham can be used if prosciutto is unavailable.
Read MoreI thoroughly enjoyed this plate of florescent food, and if you're a fan of the Chinese take-out version, I believe you will enjoy this too.
Read MoreThis marinated pork loin cooks up nicely on the grill. It tastes best when marinated for 24 hours.
Read MoreThis is sooo simple and the flavor is wonderful! My husbands uncle gave us this recipe years ago, it is a staple in our home! Great with pasta or rice!
Read MoreThis is so easy - just one dish to complete an entire meal. The pork and potatoes melt in your mouth! We also like to buy a seasoned tenderloin for a special meal, just follow the same directions and omit the garlic. My family loves this meal, especially my two small children.
Read MoreA delicious, sweet marinade using real maple syrup. Great on chicken or pork tenderloin. Oh, so easy, and great on chicken, too!
Read MoreIn Italy, "saltimbocca" means "jumps in the mouth." This tender, juicy and delicious pork tenderloin is finished with a rich meaty sauce and will certainly please your palate.
Read MoreA slightly sweet marinade that makes for the best tasting pork you will ever have.
Read MoreA simple and tasty pulled pork recipe made in the Instant Pot with the flavoring of Dr Pepper.
Read MoreSeasoned pork—shredded, grilled, or sautéed—is tucked into warm tortillas with toppings like salsa, onions, cilantro, and avocado. Quick, versatile, and endlessly customizable for taco night.
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