Instead of deep-frying, the fish fillets in this quick and easy 5-ingredient recipe are coated with a flavorful seasoning blend and baked. Several varieties of flaky white fish can be used for these tacos—when you go to the market to purchase fish, the best strategy is to be flexible and choose the variety that looks freshest that day.
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It may seem counterintuitive to start the fish skin-side up. But when you flip it, the fish skin captures the juices as it finishes cooking for extra-flavorful results. Serve with chimichurri sauce (see Associated Recipe).
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A sweet, tangy and salty mixture of soy sauce, rice vinegar and honey does double-duty as marinade and sauce. Toasted sesame seeds provide a nutty and attractive accent. Make it a meal: Serve with brown rice and sautéed red peppers and zucchini slices.
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Pea pods were made for stir-fry dishes. This subtly flavored recipe calls for snow peas, but you could easily substitute snap peas. Serve with brown rice for a balanced and nutritious meal.
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This easy Caesar salad subs creamy Greek yogurt and buttermilk for the traditional egg yolks and olive oil and mixes in mildly bitter radicchio in addition to classic romaine. Using just a small amount of flavorful Parmigiano-Reggiano shaves calories and sodium too.
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With melted Nutella, warmed bananas and a cinnamon-flavored custard coating, this French toast is indulgent and impressive--but secretly very easy to make.
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You have got to try this Cinnabon recipe. The first time I made these rolls, I thought of how much money I could save by making my own!
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The dough for this cinnamon bread is made in a bread machine, then the loaves are filled, shaped, and baked in the oven. This bread is probably the best thing I make. I just finished baking it, and half of one loaf disappeared before it finished cooling!
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Drizzle chocolate peanut butter sauce over bananas or use as a dipping sauce.
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Learn how to make bread soft and fluffy with this easy bread machine recipe. After playing around with various recipes, I created perfect white bread with air pockets. Serve toasted with a bit of butter and jam for a slice of heaven!
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