The Ultimate Breakfast for Dinner: Sausage and Spinach Egg Strata is a hearty, baked casserole combining savory sausage, fresh spinach, fluffy eggs, and melted cheese. A satisfying and flavorful dish perfect for any meal of the day.
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These are inspired by one of Molly’s childhood favorite fast food breakfast mini sandwiches that were sadly discontinued. Luckily, this version is even better…with juicy sausage stuffed between sweet and fluffy homemade Hawaiian rolls and melty cheese. They’re the perfect friendly bite for hungry toddlers and grownups alike.
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Blueberry Breakfast Scones are tender, buttery pastries bursting with juicy blueberries and a hint of sweetness. Perfect for a cozy morning treat paired with coffee or tea.
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Sunny’s Monte Cristo Breakfast Plank features layers of ham, turkey, and melted cheese between golden French toast, served with a side of syrup. A deliciously indulgent breakfast inspired by the classic sandwich.
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Yes, you can even cook steak in an air fryer! We found that thicker cuts, like sirloin, are best -- they turn nice and browned on the outside without overcooking. Plus, there's very little clean up. We added a homemade garlic-herb butter to melt over the steak for a quick and flavorful weeknight dinner.
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Cook once; eat thrice: this chicken shawarma recipe makes a satisfying single-serving dinner, plus extra chicken, potatoes, and onions that you can use later in the week.
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This zippy, creamy slaw is so good you might find yourself making it for other sandwiches. Still, it pairs beautifully with the tangy pulled chicken for an incredibly quick dinner you can make even on your busiest nights. To save even more time, use a preshredded coleslaw blend.
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These vegan sweet potato–black bean burgers spiced with curry powder are easy to make. Blending the mixture with your hands gives you a soft, uniform texture, and then the outside gets crispy by cooking in a cast-iron pan. To make this recipe gluten-free, use gluten-free oats and serve the patty in a lettuce wrap, omitting the bun.
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In this easy chicken enchiladas recipe, we make a white sauce from chicken broth and sour cream that coats corn tortillas rolled up with shredded chicken, onion, peppers and spices. Poblano peppers tend to be mild, but if you really want to cut the heat, use a green bell pepper instead.
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This easy chicken and broccoli recipe makes a delicious, healthier alternative to Chinese takeout--and it takes just 20 minutes to make, so it's ideal for an easy weeknight dinner. When toasted, ramen noodles make a tasty, crunchy topping for a stir-fry or salad.
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