I love avocado toast, and if you add an egg to it you have a full meal. Sometimes I use balsamic vinegar to flavor the avocado instead of the lemon juice. You can make the egg any way you like, but I like it best fried or poached.
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This is a simple treatment for tender cuts. No long marinating, no complicated basting sauce - just the steak and a little garlic.
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A quick and easy dinner with chicken breast, zucchini, and mushrooms that is one of my go-to recipes midweek because it is ready in under 30 minutes.
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I made this grilled salmon sandwich with dill sauce once and have been hooked ever since! Once you get a rhythm, this recipe makes a quick and easy dinner. And it tastes great, hot or cold.
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Healthy scrambled eggs on a flatbread! A delicious breakfast pizza made on a flatbread and served with salsa.
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While living in the Dominican Republic, I discovered their creamy, easy, and flavorful way of preparing oatmeal. It's such a comforting way to begin the day!
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Two fantastic foods become one in this garlic bread grilled cheese recipe.
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A broiled sandwich, made of fresh seasoned tomatoes, with an Italian taste. A perfect match for soup.
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These bacon dill pickle pizzas are quick to make, and you’ll feel like you're at the pub! Salty bacon, Cheddar cheese, dill pickles, and ranch—your taste buds will thank you.
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