Curry Pork Tenderloin
Tender pork medallions seasoned with curry spices and cooked in a creamy sauce—fragrant and slightly spicy.
Read Morepork
Pork Chops with Mushroom Onion Gravy
Classic combo of seared pork chops topped with rich mushroom and onion gravy—comfort food at its best.
Read More
Chili With Pulled Beef & Pork for a Crowd
Meaty, hearty chili made with a mix of pulled pork and beef—ideal for gatherings or meal prep.
Read More
Pork Chop Casserole I
An old-school baked casserole with pork chops layered over seasoned rice or potatoes and cooked in gravy.
Read More
Italian Stuffed Pork Loin with Olive Relish
Pork loin rolled with Italian herbs, cheese, and topped with a zesty olive relish—flavor-packed and elegant.
Read More
Minnesota Pork Chops
Comforting casserole-style dish of pork chops baked with creamy soup and rice—classic Midwestern fare.
Read More
Herb Garlic and Bacon Pork Loin
Roast pork infused with plenty of garlic and herbs—aromatic, flavorful, and perfect for slicing and serving with vegetables or bread.
Read More
Chinese Microwaved Tofu with Minced Pork
A quick, savory Chinese-style dish combining silky tofu and seasoned minced pork, steamed or microwaved until infused with umami-rich soy, sesame, and garlic flavors. Ideal for a fast weeknight meal with rice.
Read More
Grilled Jerk Pork Tenderloin
Tender pork tenderloin marinated in a bold jerk seasoning of allspice, Scotch bonnet peppers, and citrus, then grilled to smoky perfection. Spicy, flavorful, and a Caribbean-inspired crowd-pleaser for summer grilling.
Read More
French Canadian Gorton Pork Spread
A traditional Québécois pork pâté made with ground pork simmered with onions, spices, and breadcrumbs until thick and spreadable. Served cold on toast or crackers, especially around the holidays.
Read More