
Breakfast Hot Dogs are a fun and hearty twist on a classic, featuring sausages topped with scrambled eggs, cheese, and breakfast favorites like bacon or salsa in a warm bun. Perfect for a satisfying morning meal on the go.
Ingredients
- 1 1/2 cups good mayonnaise
- 3 tablespoons dijon mustard
- 1 1/2 tablespoons whole-grain mustard
- 1/3 cup sour cream
- 1/4 teaspoon kosher salt
- 6 chicken sausages
- 6 hot dog rolls
Directions
- Prepare a charcoal grill with a single layer of hot coals.
- Meanwhile, whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Set aside at room temperature.
- Grill the sausages until they are evenly browned on the outside and cooked on the inside (times will vary depending on sausage size).
- Place each sausage in a roll and serve with the mustard mayonnaise.