A bite-sized snack ball combining dried beef and creamy cheese, seasoned and perfect for appetizers or game-day treats.

Ingredients

  • 5 ounces dried beef, chopped 2 (8 ounce) packages cream cheese, softened
  • 6 green onions, chopped
  • 1 tablespoon worcestershire sauce
  • 1/2 teaspoon seasoned salt

Directions

  1. Reserve about a half cup of chopped dried beef.
  2. In a separate medium bowl, combine the remaining beef, cream cheese, green onions, Worcestershire sauce and seasoned salt. Mix well and roll into a ball.
  3. Roll the ball in the reserved beef, coating the entire outside of the ball.