This loaded cucumber-and-avocado sandwich is filled with creamy avocado and crispy cucumbers. Ricotta cheese mixed with extra-sharp Cheddar adds flavor while sliced red peppers offer a splash of color.
Ingredients
- 3 tablespoons shredded extra-sharp cheddar cheese
- 2 tablespoons ricotta cheese
- 4 teaspoons finely sliced chives
- 2 teaspoons lemon juice
- ground pepper to taste
- 2 slices whole-wheat sandwich bread, lightly toasted
- ⅓ cup thinly sliced cucumber
- ¼ cup thinly sliced red bell pepper
- ⅓ avocado, sliced
Directions
- Stir Cheddar, ricotta, chives, lemon juice, salt and pepper together in a small bowl. Spread half the mixture on each slice of toast. Layer one slice with cucumber, pepper and avocado, then top with the other slice, spread-side down.