
Packed with layers of pepperoni, sausage, and bacon, this pizza bake is the ultimate treat for meat lovers. Topped with melted cheese and baked until bubbly.
Ingredients
- 1 pound ground beef
- 1/2 cup chopped green pepper
- 1 (15 ounce) can pizza sauce
- 1 (3.25 ounce) package sliced
- pepperoni, chopped
- 1 (2.25 ounce) can sliced ripe
- olives, drained
- 2 cups shredded mozzarella
- cheese
- 3/4 cup biscuit baking mix
- 2 eggs
- 3/4 cup milk
Directions
- In a large skillet, cook beef and green pepper over medium heat
- until meat is no longer pink; drain. Stir in the pizza sauce, pepperoni
- and olives. Transfer to a greased 11-in. x 7-in. x 2-in. baking dish.
- Sprinkle with cheese.
- In a small bowl, combine the biscuit mix, eggs and milk until
- blended. Pour evenly over cheese. Bake, uncovered, at 400 degrees
- F for 25-30 minutes or until golden brown. Let stand for 10 minutes
- before serving.