Tender beef cooked in a sticky, sweet-savory sauce and piled into sandwiches, ideal for casual meals or parties.

Ingredients

  • 3 cups shredded cooked or leftover beef
  • 1 cup ketchup
  • 2 cups barbecue sauce 4 hamburger buns
  • 1/2 cup sliced onion

Directions

  1. Heat meat in a skillet over medium heat. Stir in the ketchup and barbecue sauce. Heat stirring constantly until the sauces and meat are sticky.
  2. Serve meat on hamburger buns with sliced onion.